Lamb’s lettuce and watercress salad recipe

  • Serves 4
  • 10 mins to prepare
  • 15 calories / serving
  • Healthy
Text
Print
Rate
Rate
Binder
Add this recipe to your binder.
Add
lambs lettuce and watercress with classic vinaigrette hero

Wash the lamb's lettuce and watercress and pick over.

Place the garlic, mustard, sugar, vinegar and seasoning in a jar, put the lid on and shake to blend.

Add the olive oil and shake again vigorously to blend. Drizzle over the salad leaves and toss well.

See more salad recipes

  • Ingredients

  • 60g (2oz) bag lamb's lettuce
  • 85g (3oz) bag watercress
  • 1 clove garlic, crushed and chopped
  • 1tsp Dijon mustard
  • 1tsp sugar
  • 1tbsp white wine vinegar
  • freshly ground black pepper
  • 3tbsp olive oil
  • Energy 65kj 15kcal 1%
  • Fat 1g 1%
  • Saturates 1g 5%
  • Sugars 2g 2%
  • Salt 0.1g <1%

of the reference intake
Carbohydrate 1.7g Protein 0.9g Fibre 0.7g

Convert

You may also like

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.