Lime Chicken and Pepper Wraps recipe

  • Serves 4
  • 10 mins to prepare and 10 mins to cook
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sliced chicken
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Customer recipe by Lesley-Anne
Added 63 months ago

Toss the chicken with the lime zest and juice, pepper, oil and a little salt. Cook on a griddle pan or barbecue for 6-8 mins, turning until evenly cooked and nicely browned. Heat the tortillas in the microwave, following pack instructions. Spread a little guacamole over each tortilla, top with some lettuce and chicken, then drizzle over the yogurt. Roll up and enjoy.

add salt and pepper to taste, I also add chilli paste but that is optional

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 2 chicken breast
  • 1 zest and juice of one lime
  • 1 green pepper
  • 1 red pepper
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