Mandy's pasta and mushrooms recipe

  • Serves 2
  • 20 mins to prepare and 15 mins to cook
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Mandy's pasta and mushrooms
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Customer recipe by Mandy Simmons
Added 42 months ago

One evening I was stuck on what to cook. I looked in my cupboards/fridge and saw these ingredients. It was a hit. I also had some garlic bread which went well with the pasta dish

boil the pasta in water with a dash of olive oil and sprinkle of sea salt for 10 minutes

soak the dried mushrooms in a 2 tablespoons of boiling water for 10 mins

Saute chopped chestnut mushrooms in a little bit of olive oil and butter in a frying pan for 5 minutes.

Add cream cheese to the mushrooms and stir. Add the soaking mushrooms with juice and stir for 3 minutes

Drain the pasta and add to the mushroom mix. Stir well and heat gently add salt and black pepper to taste. Also a pinch of mixed herbs

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 8oz Linguine
  • 4 oz chestnut mushrooms
  • 2oz dried porcini mushrooms
  • 1/2 tub light soft cream cheese with garlic
  • 1 pinch Dried mixed herbs
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