Marmalade granola muffins recipe

  • Serves Make 12 muffins
  • 15 mins to prepare and 30 mins to cook
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Customer recipe by Kate Hayward
Added 80 months ago

Pre-heat the oven to 180°C/gas 5 and place 12 muffin cases in a muffin tin.

In a large bowl blend the sugar, honey, butter, eggs and milk. Sift the flour, baking powder and salt together and add to the egg mixture.

Stir until just combined and then stir in the granola. Divide the batter between the muffin cases, bake for 25-30 minutes until cooked and a skewer comes out cleanly. Serve hot or cold.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 100g caster sugar
  • 40g honey
  • 110g unsalted butter, melted
  • 2 medium eggs, beaten
  • 100ml milk
  • 1tbsp baking powder
  • pinch salt
  • 120g marmalade granola
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