Millionaire Malteser Shortbread recipe

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  • Serves 9
  • 20 mins to prepare and 45 mins to cook
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Millionaire Malteser Shortbread
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Customer recipe by Kc Kong
Added 48 months ago

I like making these shortbread because they are so delicious and they are nice to go in a little boxes as gifts

Preheat the oven to 180C/Gas 4.Grease an 8” square tin. Cream the butter and sugar together with an elelctric beater until light and fluffy. Add the flour and mix until the mixture begins to bind together. Knead until smooth. Press evenly into the tin and prick well.

Bake for 25-30 minutes or until golden and firm. Allow to cool in the tin.

Place 50g butter, brown sugar and condensed milk in a small saucepan and heat gently, stirring until the sugar has dissolved. Slowly bring the mixture to the boil and then boil, gently, stirring, for 5-7 minutes, until thick. Allow to cool slightly before pouring over the shortbread base.

Place the filling ingredients in a small saucepan and heat gently, stirring until the sugar has dissolved. Slowly bring the mixture to the boil and then boil, gently, stirring, for 5-7 minutes, until thick. Allow to cool slightly before pouring over the base.

Melt the chocolate over warm water. Spread over the caramel filling.

Allow to set before cutting into squares. Decorate the top of each shortbread with a Malteser

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 200g flour
  • 100g butter
  • 50g Caster sguar
  • 50g butter
  • 50g brown sugar
  • 200g Condensed milk
  • 150g chocolate
  • 1 bag Maltesers
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