Muesli loaf recipe

  • Serves 4
  • 1 hr 05 mins to prepare and 40 mins to cook, 10 mins to cool
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Customer recipe by Kate Hayward
Added 76 months ago

Mix the flour and yeast together in a a large bowl.

Mix the water, honey and melted butter together in a large jug. Add the honey mixture to the flour and mix well.

If mixing by hand, transfer to a floured surface and knead for about 10 minutes. Alternatively use a mixer with a dough hook and mix for about 3-4 minutes.

Leave in a greased bowl, cover with a damp cloth and leave for 45 minutes or until doubled in size.

Preheat the oven to 200°C, Gas mark 6.

Knead the dough lightly and roll into a loaf shape, put into the loaf tin with the seam side down. Place in oven for about 40 minutes.

Put on a wire rack to cool and serve when ready.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 200g muesli
  • 400g strong bread flour
  • 1 sachet yeast
  • 50g honey
  • 40g melted unsalted butter
  • 250ml tepid water
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