Start by cooking the sausages in the oven, this should take up to half an hour (or longer depending on thickness).
Meanwhile, boil some water in a pan and cook the pasta. In a pan, heat up some oil and fry the mushrooms.
When the sausages are cooked, cut them into small pieces. Mix the sausages with the drained pasta and fried mushrooms. Add the sauce and stir and put all into a baking tray and sprinkle the cheese and breadcrumbs over the top.
Bake in the oven for 30 minutes.
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