Oaty Coconuty Cookies recipe

  • Serves 4
  • 15 mins to prepare and 15 mins to cook
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Oaty Coconuty Cookies
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Customer recipe by Sarah Cooper
Added 70 months ago

Preheat oven to 180C and line a baking tray with greaseproof paper.

Sieve the baking powder, bicarbonate of soda, flour and salt in to a bowl.

Cream the butter and sugar together and then and then mix in egg and vanilla.

Mix in the flour mixture until smooth and then gently stir in the coconut and porridge oats.

Shape the dough in to 2cm balls and place on baking trays.

Bake at 180C for around 12-14 mins.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 320g Plain flour
  • 1 teaspoon salt
  • 220g Caster sugar
  • 2 teaspoons baking powder
  • 2 teaspoons bicarbonate of soda
  • 220g butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 150g Porridge oats
  • 150g Desiccated coconut
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