Omelette a la Jay recipe

  • Serves 2
  • 10 mins to prepare and 10 mins to cook
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omlette a la jay 1
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Customer recipe by Jay Chauhan
Added 85 months ago

Chop the vegetables into small, even-sized pieces.

Whisk the eggs in a bowl with the milk. Pour the egg/milk mix into a frying pan over a low heat. Add the vegetables to the top of the egg mixture in the pan and cook on a low heat.

Then, when it starts to set, add the Edam to the top and put under the grill to complete. Serve when cheese is melted and golden.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 4 spring onions
  • 8 mushrooms
  • 1 green pepper
  • 4 eggs
  • 2tbsp milk
  • 1 handful Edam cheese, grated
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