For those party guests who aren’t drinking – and even those who are – this iced tea is the ultimate crowd-pleasing Christmas cocktail. Passion fruit and orange add a burst of refreshing flavour to the aromatic tea. You can even prepare and chill the tea a few hours in advance of your guests arrival for minimal stress.
Place the teabags into a glass jug and pour over the boiling water. Stir in the caster sugar and set aside to infuse for 2-3 minutes. Remove the teabags and chill.
In a blender, pulse the pulp from the passion fruit with the orange juice. Strain to remove the seeds, then combine with the tea.
Pour into tall glasses filled with ice. Garnish with lemon wedges.
See more Festive cocktail recipes