Boil kettle and pour boiled water into a medium saucepan. Add pasta and broccoli. Keep stirring periodically.
In a separate large frying pan fry add garlic oil, garlic and onion. After a minute or so add the bacon. Wait until the bacon is cooked through and add mushrooms, paprika, seasoning and mixed herbs.
Once all of these ingredients are cooked together and softened, add the tin of tomatoes, stir through and add cream cheese and worcester sauce.
After approx. 5-7 minutes the pasta and broccoli should be cooked. Drain the water off then add pasta to the pan containing the sauce.
Stir pasta into sauce, serve and top with grated cheddar.
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