Pasta in creamy tomato sauce recipe

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  • Serves 4
  • 5 mins to prepare and 10 mins to cook
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Pasta in creamy tomato sauce
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Customer recipe by Joanne
Added 35 months ago

Boil kettle and pour boiled water into a medium saucepan. Add pasta and broccoli. Keep stirring periodically.

In a separate large frying pan fry add garlic oil, garlic and onion. After a minute or so add the bacon. Wait until the bacon is cooked through and add mushrooms, paprika, seasoning and mixed herbs.

Once all of these ingredients are cooked together and softened, add the tin of tomatoes, stir through and add cream cheese and worcester sauce.

After approx. 5-7 minutes the pasta and broccoli should be cooked. Drain the water off then add pasta to the pan containing the sauce.

Stir pasta into sauce, serve and top with grated cheddar.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 250g Tesco Finest Gigli pasta
  • Handful Broccoli florets
  • 1tbsp Garlic oil
  • 2-3 garlic cloves
  • 1 large onion, diced
  • 8 bacon rashers
  • 150g mushroom
  • 1tsp smoked paprika
  • 1tsp Dried mixed herbs
  • 1tbsp extra light soft cheese
  • To serve Tesco Finest Jersey mature cheddar
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