Pasta with tomato, strawberry and chilli sauce recipe

  • Serves 4
  • 15 mins to prepare and 15 mins to cook
Text
Print
Rate
Rate
Binder
Add this recipe to your binder.
Add
pasta HERO
Author
Customer recipe by Franziska Kerber
Added 85 months ago

Wash the tomatoes, strawberries and chilli pod. Cut tomatoes in quarters and chop chilli and put them into a measuring jug. Puree tomatoes and chilli until smooth and add some salt and pepper. Add strawberries, puree as well and put aside.

Fry the minced meat (this step can be skipped, if you wish it to be vegetarian). Add the sauce to the meat (or if not using meat put sauce into a pot) and bring to boil. Add the tomato soup and cook sauce. Serve with pasta.

Be careful with the strawberries. Due to the spices and the chilli they develop a strong strawberry taste. So rather add one strawberry after another and taste it.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 6 salad tomatoes
  • strawberries
  • ½ chilli pod
  • 400g cream of tomato soup
  • 500g minced meat (any type you like)
Convert

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.