Pea and Mint Soup recipe

  • Serves 2
  • 10 mins to prepare and 10 mins to cook
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Customer recipe by Jacqui Shields
Added 60 months ago

I like to experiment and try new recipes, on deciding to try this out I was missing an ingredient so I switched it and it was really tasty.

Mix water and stock cubes.

In a large pan add peas, seasoning and ham stock cubes.

Roughly chop mint and add to pan

Bring to boil and simmer for 10 mins

puree soup with a hand blender or pour into a blender.

pour into bowl and spoon over fresh cream with sprig of mint

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 500g Petit pois
  • 2 Knorr Ham Stock Cubes
  • 1pt hot water
  • handful fresh mint leaves
  • pinch Salt
  • pinch white pepper
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