Preheat the oven to 200°C, fan 180°C, Gas Mark 6.
Finely chop the onion and apple.
Place the onion, apple, mince, apple sauce, rosemary, salt and pepper into a large bowl and mix together.
Slowly add the breadcrumbs to the mixture until it holds together.
Shape the mixture into 8 patties by hand and place on a baking sheet lined with greaseproof paper.
Bake in the oven for 30 minutes until cooked through.
Can be Served with Salad and Potato Wedges.
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