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Raspberry Kir Royale recipe

3 ratings

Try our raspberry twist on a classic Kir Royale; a super-easy cocktail to make, so it’s great to serve to party guests. If you have room in the fridge, you could add the Chambord to the glasses and keep chilled, then all you need to do is add the bubbles when guests arrive. See method

Serves 1
Takes 5 mins
131 calories / serving

Ingredients

15ml Chambord Black Raspberry Liqueur
110ml prosecco, chilled
fresh raspberries, to serve

Perfect with:

Chambord Black Raspberry Liqueur
A rich, sweet liqueur made with raspberries, blackberries and blackcurrants

Shop ingredients

Each serving contains

Energy
550kj
131kcal 7%
Fat
0g 0%
Saturates
0g 0%
Sugars
11g 13%
Salt
0g 0%

of the reference intake
Carbohydrate 11.5g Protein 0.3g Fibre 0g

Method

Ideally chill a coupe in the freezer for 30 mins.
Pour the Chambord Black Raspberry Liqueur into the bottom of the glass, then pour over the prosecco. Garnish with a raspberry on the glass.

See more Cocktail recipes