Roast radishes with spring onions and soy sauce recipe

  • Serves 4
  • 5 mins to prepare and 20 mins to cook
  • 90 calories / serving
Add this recipe to your binder.
Roast radishes with spring onions and soy sauce hero 93ee77e1 0d0f 4d5f a8e4 f3364a72af36 0 472x310

Preheat oven to Gas Mark 6, 200°C, fan 180°C. Drizzle a little olive oil over the radishes and roast in the oven for 20 minutes.

When tender but still with a bite, add a drizzle of soy sauce, some chopped spring onions, a drop or two of sesame oil.

  • Ingredients

  • 200g (7oz) bunch radishes
  • 2tbsp olive oil
  • 4 spring onions, finely chopped
  • 2tbsp soy sauce
  • few drops sesame oil
  • Energy 375kj 90kcal 5%
  • Fat 9g 13%
  • Saturates 1g 5%
  • Sugars 2g 2%
  • Salt 0.9g 15%

of the reference intake
Carbohydrate 1.7g Protein 1.6g Fibre 1.3g


You may also like

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.