Salmon cooked in its own juices recipe

  • Serves 1
  • 5 mins to prepare and 15 mins to cook
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Customer recipe by Emma Jones
Added 45 months ago

Make a foil parcel to house the salmon and it's juices without leaking

Add salmon fillet, season to your liking, squeeze in lemon juice and add juice of lemon and bake for 18 mins

Serve and enjoy!

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 1 Salmon fillets
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