a simple three step recipe that's easy to follow but delicious and suitable for a special occasion or a wonderful date night
Heat the oil in a non-stick frying pan and gently fry the onion, garlic and chilli flakes, stirring regularly, for 5 mins (add a little water if they begin to stick).
Cook pasta following pack instructions. Add the tomatoes, wine and oregano to the frying pan and stir to combine. Bring to a gentle simmer and cook, stirring occasionally, for 10 mins. add in tomato paste
Shake the spinach into the pan and cook for 1-2 mins until wilted. Drain the pasta and tip into the pan with the sauce. Toss to combine, sprinkle with cheese and serve.
serve with salt and pepper to suit peoples personal taste , also serve with sliced lemon on the side and the finally for serving suggestions follow a recipe of homemade garlic bread and serve alongside a nice red wine
Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.