Blend together mayo, tartare sauce and cream cheese
chop parsley finely and add to sauce
Hard boil eggs. Chop hard-boiled eggs and mix with sauce.
Carefully lay smoked salmon slices flat onto a plate
Share egg mixture between the salmon slices. Roll the salmon slices up around the egg.
Put onto a plate and garnish with rocket tomatoe halves and cucumber.
Drizzle with balsamic dressing.
Serve with granary bread and butter.
Warm the bread in the oven first if liked.
Makes a very nice easy starter.
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