smoked salmon pasta recipe

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  • Serves 2
  • 5 mins to prepare and 15 mins to cook
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Customer recipe by Fran T
Added 28 months ago

cook the pasta according to packet instructions, adding the peas a few minutes before the end of cooking time.

drain reserving a small amount of cooking water in the pan.

add the soft cheese to the pan and heat until melted, loosen with the milk into a creamy sauce. add the pasta and peas back to the pan to warm through along with the flaked smoked salmon.

serve with chopped chives and black pepper to taste.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 150g Fafalle pasta
  • 80g tesco's finest smoked salmon, flake
  • 100g philadlphia soft cheese
  • 50mls milk
  • 100g Frozen peas
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