Stainy chew recipe

0 ratings Rate
  • Serves 4
  • 5 mins to prepare and 30 mins to cook
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
stainy chew
Author
Customer recipe by Chrissie Webster
Added 69 months ago

Preheat oven to gas mark 4, 180 °C, fan 160° C, 350° F.

Cream together the butter and sugar until pale and fluffy.

Whisk in 1 whole egg, separate the other one and add the yolk. 
Fold in the flour. Spoon into a 500g / 1lb lined loaf tin.

In a separate bowl whisk remaining egg white until it forms soft peaks then gently fold in the demerera sugar and coconut.

Gently spread egg white mixture over the cake mixture and bake for 30 minutes until cake is cooked and top is crunchy. Serve when ready.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

Text
ingredients
Email recipe details
Print recipe
  • 75g/3 oz margarine or butter
  • 75g/3oz self raising flour
  • 75g/3oz caster sugar
  • 2 large eggs
  • 2tbsp demerera sugar 
  • 3tbsp dessicated coconut
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.