Heat the oil in a frying pan and lightly brown the diced chicken, add the chorizo
Once chicken is cooked add the sweet chilli sauce, tomato puree and stock to the pan and stir well, cook for 5 minutes and season
Meanwhile cook the noodles in boiling water according to the packet instructions
Once cooked, drain the noodles and add to the chicken
Mix through and serve immediately
Garnish with coriander leaves, optional
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