Sweet Potato and Ginger Soup recipe

  • Serves 4
  • 10 mins to prepare and 20 mins to cook
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Customer recipe by David
Added 47 months ago

Heat large saucepan and add a small amount of olive oil

chop onion and sweet potatoes and grate ginger.

cook in the oil for about 7-8 mins

add chicken or vegetable stock until vegetables are covered

simmer for 20 minutes. Season with ground black pepper, garlic salt and mixed herbs.

very simple, quick to make and very tasty. Keeps in fridge for a 2-3 days for lunches, etc

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 2 large sweet potatoes
  • 1 large onion
  • 1 small piece root ginger
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