Tagliatelle with porcini, garlic and rosemary recipe

4 ratings Rate
  • Serves 2
  • 10 mins
  • 380 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
tagliatelleHERO
  • Ingredients

  • 300g Tesco fresh egg tagliatelle
  • 200g porcini/wild mushrooms, coarsely chopped
  • 2 garlic cloves peeled and crushed
  • 1tbsp fresh rosemary, finely chopped
  • 20g flat leaf parsley, finely chopped
  • 3tbsp olive oil
  • salt
  • pepper
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 1604kj 380kcal 19%
  • Fat 8g 11%
  • Saturates 0.8g 4%
  • Sugars 4.5g 5%
  • Salt 9.3g 6%

of the reference intake
Carbohydrate 58.5g Protein 12g Fibre 0.8g

Convert

Suggested tips & skills

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.