The best cheese potato recipe

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  • Serves 4
  • 10 mins to prepare and 25 mins to cook
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best cheese potato
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Customer recipe by James Cragen
Added 72 months ago

Place all the vegetables in a large pan, just cover with water and bring to the boil.Simmer for 18-20 minutes, until tender.

 

Drain the vegetables, return to the pan then mash slightly, adding half the cheese before mashing a little more, leaving the vegetables slightly chunky.

 

Spoon into an ovenproof dish then top with the remaining grated cheese. Cook under a high grill until bubbling and golden.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 850g potatoes, peeled and chopped
  • 1 medium onion, peeled and chopped
  • 1 small cauliflower, trimmed and chopped
  • 500g Cheddar cheese, grated
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