the easiest cake in the world recipe

  • Serves 8
  • 10 mins to prepare and 45 mins to cook
Add this recipe to your binder.
Customer recipe
Added 49 months ago

Preheat the oven gas mark 3, line the long tin with the greased paper

lightly whip the cream with the sugar using a hand mixer add the flour, baking powder and the eggs, mix well

transfer half of the mixture to a tin, add some berries, then rest of the mixture and some more berries

bake for 30 minutes or untill the inserted stick will come out dry

I love this recipe as you can use so many different fruits for it. You could bake it is a tea bread with some berries (blueberries are good, but you can use strawberries, raspberries) or in a square tin with the apricots, plums or cherries

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • 1 pot whipping or double cream
  • 3/4 pot sugar
  • 2 pots self raising flour
  • 2 2 large eggs
  • 1 tsp baking powder
  • 2 handfulls berries or cherries

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.