Tomato & mushroom pasta recipe

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  • Serves 2
  • 10 mins to prepare and 10 mins to cook
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Customer recipe by Ross Blackam
Added 71 months ago

Put the pasta into a pan of boiling, salted water and cook according to the packet instructions.

Meanwhile, heat the olive oil in a saucepan over medium heat and add the tomatoes, mushrooms and garlic. Season to taste and cook, stirring occasionally. Drain the pasta and add the tomato mixture. Toss together gently and serve.

Tip

For a change add cooked sausage or bacon to the dish.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

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  • 150g (5 oz) dried pasta
  • salt and pepper
  • 1tbsp olive oil
  • tomatoes, chopped
  • mushrooms, chopped
  • garlic clove, chopped
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