Tomatoes and mozzarella recipe

0 ratings Rate
  • Serves 4
  • 5mins to prepare plus 15mins macerating time
  • 380 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
059660 HERO

Slice the tomatoes thickly and lay on a serving platter.

Pour over the oil. Tear up the basil and scatter over then season generously and leave for 15 minutes or so for the tomato juices to release and create a dressing.

Tear or slice the mozzarella and scatter over the tomatoes before serving.

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 6 ripe tomatoes
  • 4tbsp extra-virgin olive oil
  • 1 bunch basil leaves
  • salt
  • pepper
  • 2 balls mozzarella
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 1575kj 380kcal 19%
  • Fat 31.8g 45%
  • Saturates 15.5g 78%
  • Sugars 4g 4%
  • Salt 1.3g 22%

of the reference intake
Carbohydrate 4.1g Protein 19.7g Fibre 1.9g

Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.