Torta Bauru recipe

  • Serves 6
  • 15 mins to prepare and 30 mins to cook
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Customer recipe by Mirian Aldous
Added 87 months ago

This is a Brazilian pie, very easy to make.

Add all the batter ingredients to a liquidiser, mix it well for around 10 minutes. The batter needs to be with a soft dropping consistency.

Preheat the oven 220°C, 425°F, Gas mark 7.

Grease and flour a medium ovenproof dish and add half of the mixture. Add the filling in layers covering the whole dish, season with black pepper and oregano, spread the rest of the batter over the filling using a spatula.

Bake for 25-30 minutes, or until golden-brown on top and a knife inserted into the middle comes out clean.


You can use any filling of your choice such as cooked chicken, cooked vegetables or tuna. It can be served on its own or with a salad of your preference.

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

  • For the batter
  • cup of olive oil
  • cup of cornflour
  • cups of self-raising flour
  • cups of milk
  • eggs
  • pinch of salt
  • For the filling
  • 200g sliced or shredded mozarella cheese
  • 200g sliced or shredded ham
  • sliced tomatoes
  • pinch of black pepper and oregano to season

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