Tuna and sweetcorn pasta recipe

26 ratings Rate
  • Serves 4
  • 5 mins to prepare and 15 mins to cook
  • 423 calories / serving
  • Healthy
Add this recipe to your binder.
garlic tuna sweetcorn pasta main image

Cook the pasta in boiling water according to pack instructions.

Heat the sauce in a saucepan over a gentle heat with the flaked tuna and sweetcorn for 4-5 minutes.

Drain the pasta and serve with the sauce stirred through.

See more Pasta recipes

Email recipe details
Print recipe
  • Ingredients

  • 300g pasta
  • 200g (7oz) Simply Stir Garlic & Herb
  • 200g canned tuna chunks, drained
  • 198g can no added salt sweetcorn, drained
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

  • Energy 1797kj 423kcal 21%
  • Fat 7.9g 11%
  • Saturates 3.8g 19%
  • Sugars 9.5g 11%
  • Salt 1.2g 20%

of the reference intake
Carbohydrate 73.1g Protein 19.7g Fibre 4.7g


Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.