Turkey wrap recipe

  • Serves 1
  • 5 mins to prepare and 30 mins to cook
  • 779 calories / serving
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Turkey wrap HERO

Cook the turkey escalopes according to packet instructions. When cooked spread the tortilla with relish or mayo and top with the other ingredients. Roll up in foil and keep chilled until lunchtime.

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For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.

  • Ingredients

  • 1 flour tortilla
  • 1tbsp tomato relish or mayonnaise
  • Romaine lettuce
  • 1 cooked turkey escalope, cut into strips
  • 1 slice Emmental
  • 1 tomato, sliced
  • Energy 3255kj 779kcal 39%
  • Fat 45g 64%
  • Saturates 14g 68%
  • Sugars 5g 5%
  • Salt 2.3g 38%

of the reference intake
Carbohydrate 63.6g Protein 33.5g Fibre 6.2g


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