Heat oil, add pork and cook on a high heat to colour for 6-8 minutes.
Add garlic, ginger, chilli, apple, carrot and broccoli and cook stirring constantly for 4 minutes.
Cook noodles according to packet instructions and add to the pork stir-fry. Use two spoons to mix the ingredients together, add the lime juice and serve.
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For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home and view the full Food safety at home video.