Our recipes are created by award-winning chefs and nutritionists.
This traditional yet tasty dish made with finest* smoked haddock makes for a perfect lunch or supper
This recipe really couldn’t be easier or more delicious – little chefs from five and six upwards will love making them and they’ll learn some great cooking techniques along the way
A mandolin will make light work of the cabbage slicing, otherwise a sharp knife will work fine.
An easy and delicious risotto that your guests will love. This light and summery risotto recipe can be rustled up in no time. Perfect for a speedy and tasty mid-week meal.
These taste truly delicious and they’re a great way of showing children from 10 and 11 upwards how to use a vegetable to create a mouthwatering cake!
Rustle up this simple seafood starter for Valentine's Day
How to prepare a mango video
Chillies are a really popular ingredient to use in a variety of sweet and savoury dishes.
Pineapple is a tropical fruit with a really sweet and intense flavour and it's suitable for both sweet and savoury dishes
Not only does this taste great, but it’s a fantastically simple recipe for children from seven and eight upwards. They’ll learn how to peel, squeeze, snip, mash, stir and most of all enjoy!
Masterchef finalist Stacie Stewart shares her recipe for this stunning summer dessert.
For a delicious starter that never fails to impress, try this lovely bruschetta topped with fresh, colourful veggies, such as peppers and cherry tomatoes
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Take a look at our collection of tasty,kid-friendly recipes