You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
This healthy bake has all the classic flavour of an indulgent carrot cake recipe, but makes a healthy treat as the cake is sweetened with apple, banana and sultanas and cut into snack-size squares. Perfect for an afternoon bite with a dollop of yogurt or packing up in a picnic or lunchbox on the go. See method
of the reference intake
Freezing and defrosting guidelines
Plain cake can be frozen. Cook and cool as above, then wrap the whole cake well in a double layer of clingfilm and foil. Defrost fully to serve. In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.