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Father's Day recipes

Indulge Dad this Father's Day with some of his favourite home-cooked treats. Whether it's a gigantic breakfast, a meaty feast or a beautiful bake that floats Dad's boat, find all your Father's Day food inspiration here.

See all Father's Day recipes

Editor's choice

No.1 Dad medal biscuits
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Big breakfast muffins
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Lucy's 'dad's favourite' pesto pork
4
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Bacon and whiskey brownies
8
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Reuben steak sandwich with skin-on fries
1
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Mussels in beer broth with cheesy rarebits
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Rusty nail
1
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Smoky BBQ mushroom buns
5
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Popular Father's Day recipes

Salted caramel millionaire's shortbread
Salted caramel millionaire's shortbread
488
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This indulgent take on a millionaire's shortbread has a modern twist with a thick layer of salted caramel in the middle. With a crumbly shortbread base and thick chocolate topping, these make a delicious treat that everyone will love.
  • Serves 16 squares
  • 115 mins
  • 385 calories
Chicken and herb bake with tomatoes
Chicken and herb bake with tomatoes
410
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A quick chicken bake recipe, perfect for when you have no time
  • Serves 4
  • 10mins to prepare and 20mins to cook
  • 445 calories
Bacon toad in the hole
Bacon toad in the hole
210
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Bacon toad in the hole with green beans in fresh tomato sauce
  • Serves 4
  • 55 mins
  • 676 calories
Beef Wellington
Beef Wellington
128
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An absolute classic, succulent beef, gorgeous mushrooms and light, buttery pastry
  • Serves 6
  • 80 mins
  • 543 calories
Ring doughnuts
Ring doughnuts
82
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A perfect sneaky snack
  • Serves 12
  • 215 mins
  • 150 calories
Alyn Williams' sausage and baked bean casserole
Alyn Williams' sausage and baked bean casserole
77
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This sausage casserole makes great use of baked beans to make a sticky, tasty one-pot, perfect for midweek dinners
  • Serves 4
  • 10mins to prepare and 1hr to cook
  • 457 calories
Beef and ale stew
Beef and ale stew
55
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A great hearty stew for cold winter nights
  • Serves 4
  • 165 mins
  • 451 calories
Balsamic steaks with potatoes
Balsamic steaks with potatoes
51
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Tuck into a juicy piece of steak served with a rich, syrupy marinade of balsamic vinegar, rosemary and garlic
  • Serves 4
  • 5 mins to prepare, 25 mins to cook
  • 531 calories

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