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Classic Danish pastries get a new spin with summer raspberries and creamy custard for a quick-to-make treat worth trying. Ready in just 30 minutes, these little bakes are just as good with a cuppa or on their own. See method
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Freezing and defrosting guidelines
In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
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