Whether classic, vegan or with new flavour twists, we've plenty of easy carrot cake recipes.
Whatever the occasion, this carrot cake is sure to impress. With warming cinnamon, crunchy walnuts and velvety cream cheese frosting, it's a real winner.
These taste truly delicious and they’re a great way of showing children from 10 and 11 upwards how to use a vegetable to create a mouthwatering cake!
This smoothie is a great breakfast booster. Inspired by the flavours of carrot cake, our feel-good drink is a great way to start the day.
Transform your favourite cake into a healthy snack. Made with peanut butter and bananas, these carrot cake bars are a great on-the-go nibble.
Jamie says: "These muffins are a delicious way to pack more veg and fruit into lunchboxes – each one gives kids 1 portion of their 5-a-day".
Jamie says: 'Here I’ve taken the familiar flavours of carrot cake and applied them to my one-cup pancake method'
This take on luscious carrot cake by plant-loving chef Derek Sarno is the ultimate vegan Easter treat
Not only is this cake totally delicious, with rich, dark chocolate sponge, gooey chocolate icing and crumbled cookie topping, but it also contains a special Easter surprise
This quick and easy raw vegan carrot cake recipe is made with dates, dried apple and desiccated coconut.
This healthy bake has all the classic flavour of an indulgent carrot cake recipe, but makes a healthy treat for kids and adults alike, as the cake is sweetened with apple, banana and sultanas and cut into snack-size squares.
This carrot cake is moist and richly spiced, combined with a smooth cream cheese icing - the perfect bake to entertain with at afternoon tea.
This carrot cake has everything you know and love about the classic recipe but it's made with gluten-free self-raising flour so it is suitable for coeliacs.
Shake up tradition and bake this carrot, pistachio and maple bundt cake – a modern take on a classic carrot cake recipe
These mini carrot cakes are the perfect bite-size treat that won’t max you out on the calories. Deliciously moist cake topped with moreish lemon and cream cheese icing, they’re guaranteed to be a hit with everyone.
Pudding for breakfast? Yes, please! If you normally crave sweet treats, then you’ll love this carrot cake-inspired overnight oats recipe
This vegan and gluten-free nut roast has stylish carrot and parsnip ribbons decoration to make this dish a pretty main course that everyone can enjoy. The hearty lentil base, along with plenty of nuts and veg, will keep you full all afternoon.