For an easy fish supper, look no further than these great trout recipes, packed with fresh flavours.
These gorgeously flaky trout fillets are topped with a crunchy hazelnut crust for a dinner that's as full of wonderful textures as it is delicious flavours
Always popular, the delicate flavour of trout goes wonderfully with almond butter
Impress your dinner guests with this pan-fried rainbow trout served with a lemony sauce, briny capers, and butter parsley
Baking fish in paper locks in moisture and enhances its delicate flavours. Try this recipe with any white fish, its complemented with a crunchy walnut, beetroot and rice salad for a healthy midweek meal
This tasty trout recipe looks really impressive but can be prepared in just 45 minutes. Roasting the new potatoes brings out their sweet earthiness, while a homemade garlic and herb butter adds a fresh and zesty flavour
For a smart dinner party main, serve everybody their own whole trout. Stuffed with herby bulgur wheat and cooked with fresh tomatoes, this impressive yet simple Mediterranean-inspired dish is a brilliant way to try something different with fish.
A British classic made even simpler by using trout fillets. Full of flavour, the almonds add crunch and the vegetables add colour to this light and easy dish. Serve with boiled or steamed new potatoes.
This tasty dish combines the season's finest broad beans with smoked rainbow trout, dill and pasta for an undeniably light, summery main.
Brushed with a medley of honey, mustard and orange zest and baked until mouthwateringly flaky, trout really shines in this summery main. Serve with radishes, orange pieces and pomegranate jewels for a dinner idea that's as colourful as it is delicious