You should receive an email shortly.
Please log in to add this recipe
Go to binder
This easy vegan gravy recipe is packed with flavour. Roasting stacks of veg with fragrant herbs before cooking down with vegan white wine, vegetable stock and a little Marmite (for extra kick) gives a rich, flavourful gravy that's the ideal finishing touch for a vegan Christmas dinner. Save time on the day itself by making ahead and freezing. See method
of the reference intake
See more Vegan recipes
Before you comment please read our community guidelines.