You should receive an email shortly.
Please log in to add this recipe
Go to binder
Breathe new life into leftover roasties with this spicy potato side dish. You can use whatever spices you have in – ground cumin, coriander, paprika, fennel seeds or curry powder will work. See method
of the reference intake
Tip: Swap the red onion for any kind you have, and skip the garlic and ginger, if you prefer.
See more Leftovers recipes
Before you comment please read our community guidelines.