Skip to content

We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.

Spooky bones biscuits recipe

Spooky bones biscuits recipe

1528 ratings

Have fun with the kids and make a batch of these spooky bone biscuits to scare your family and friends this Halloween! See method

  • Serves 12
  • 15 mins to prepare and 12 mins to cook, 20 mins to cool
  • 238 calories / serving
  • Freezable

Ingredients

  • 350g plain flour
  • 1tsp bicarbonate soda
  • 2tsp ground ginger
  • 100g butter
  • 175g brown sugar
  • 4tbsp golden syrup
  • 1 beaten egg

Each serving contains

  • Energy

    1005kj
    238kcal     12%

  • Fat

    8g 11%

  • Saturates

    4g 22%

  • Sugars

    19g 21%

  • Salt

    0.2g 4%

of the reference intake
Carbohydrate 41.6g Protein 3.5g Fibre 1.3g

Method

  1. Sift the plain flour, mix 1 tsp bicarbonate of soda, 2 tsp ground ginger together.
  2. Rub in 100g butter then add 175g brown sugar, 4tbsp golden syrup and 1 beaten egg. Mix to form a soft dough. Roll out and stamp out 12 gingerbread men.
  3. Place on a greased baking sheet and bake at Gas Mark 5, 190ºC, fan 170ºC for 10-12mins. Leave to cool.
  4. Get the kids to decorate these gingerbread men biscuits using tubes of ready-made white and black icing to look like skeletons.

See all Halloween recipes

You may also like

Be the first to comment

Before you comment please read our community guidelines.

blog comments powered by Disqus