Have fun with the kids and make a batch of these spooky bone biscuits to scare your family and friends this Halloween! Sift the plain flour, mix 1 tsp bicarbonate of soda, 2 tsp ground ginger together. Rub in 100g butter then add 175g brown sugar, 4tbsp golden syrup and 1 beaten egg. Mix to form a soft dough. Roll out and stamp out 12 gingerbread men. Place on a greased baking sheet and bake at Gas Mark 5, 190ºC, fan 170ºC for 10-12mins. Leave to cool. Get the kids to decorate these gingerbread men biscuits using tubes of ready-made white and black icing to look like skeletons. See all Halloween recipes