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Perfect for a sunny day bursting with the sweetness of strawberries, treat yourself to a taste of summer with these delicious scones and enjoy the season's flavours. See method
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Low energy: Bake the scones in an air-fryer at 180°C for 10-14 mins until risen and golden.
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Freezing and defrosting guidelines
Only unglazed scones are freezable.
In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
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