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Jamie Oliver says, "You'll wonder why you ever bothered with takeaway noodles when making your own is so easy and delicious. I've simply thrown together a load of tasty fresh ingredients, such as crunchy veg, creamy cashews, warming ginger, zingy lime and wholewheat noodles, then topped it all off with an extra-special fried egg. Enjoy!" See method
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Jamie's tip: "The beauty of this recipe is that it can be chopped and changed to make the most of any leftovers you have in the fridge."
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