Baked cinnamon bananas with orange juice recipe

  • Serves 4
  • 3mins to prepare and 15mins to cook
  • 121 calories / serving
Text
Print
Rate
Rate
Binder
Add this recipe to your binder.
Add
HE BAKEDCINNAMONBANAN

Healthy, tasty and simple to make, the whole family will love tucking into this dessert of cinnamon spiced bananas.

Peel and halve the bananas lengthways and place in a small baking dish. Pour over the orange juice then sprinkle on the cinnamon and granulated sweetener. Finally dot the Anchor over the top. 

Bake at 190°C for 15 minutes and serve immediately with juice sprinkled over.

See more Dessert recipes

  • Ingredients

  • 4 small just-ripe bananas about 6 ins long
  • 40ml orange juice
  • 1tsp ground cinnamon
  • 2tsp granulated sweetener (sugar replacement)
  • 20g reduced-fat (lighter) spread
  • Energy 510kj 121kcal 6%
  • Fat 2g 3%
  • Saturates 1g 5%
  • Sugars 21g 23%
  • Salt 0.1g 2%

of the reference intake
Carbohydrate 22.9g Protein 1.6g Fibre 1.5g

Convert

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.