Limoncello Snowflake HERO

Lemon and mint sgroppino recipe

188 ratings

See method

  • Serves 6
  • 10mins to prepare
  • 172 calories / serving

Ingredients

  • 6 scoops lemon sorbet
  • 75cl bottle prosecco, chilled
  • 6 fresh mint leaves and lemon zest, to decorate

Each serving contains

  • Energy

    725kj
    172kcal
    9%
  • Fat

    0g 0%
  • Saturates

    0g 0%
  • Sugars

    27g 30%
  • Salt

    0g 1%

of the reference intake
Carbohydrate 27.2g Protein 0.9g Fibre 0g

Method

  1. Put a scoop of sorbet in each tumbler and top up with prosecco. Garnish with mint and lemon zest. Serve immediately.

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