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Sgroppino is a traditional Italian digestif made from scoops of lemon sorbet topped with prosecco. Serve as a palate cleanser between a multi-course meal or, as an afternoon treat in the sun. Garnish with mint and lemon zest for a touch of riviera class. See method
of the reference intake Carbohydrate 27.2g Protein 0.9g Fibre 0g
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