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Bright, fruity and refreshing, a simple raspberry sorbet makes the perfect summer dessert to have stashed in the freezer. This homemade version requires a little bit of time but it’s worth it to achieve a smooth sorbet that’s packed with fresh berry flavour. See method
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Tip: This recipe can easily be doubled to create a bigger batch. Make as above and divide between 2 containers, otherwise the freezing process will take longer.
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