Email the ingredients

Please enter a valid email address
Terms of Use. We will send you an email containing the ingredients list and method for this recipe as well as a link to access it on Tesco Real Food. This service involves no registration or subscription.
You should receive an email shortly.
Add this recipe to your binder

Please log in to add this recipe

This recipe is in your binder

Go to binder
Share this recipe

Mango colada recipe

8 ratings

Try a new twist on piña colada with this fruity mango colada cocktail recipe. With just three simple ingredients, this rum cocktail is strictly for adults and great for summer parties and barbecues. Shake it up in just 5 mins and serve over ice. See method

Serves 4
5 mins to prepare
191 calories / serving
Vegan
Vegetarian
Gluten-free
Dairy-free

Ingredients

200ml light coconut milk
600ml 100% pressed apple and mango juice
160ml white rum
ice cubes

Each serving contains

Energy
800kj
191kcal 10%
Fat
3g 4%
Saturates
3g 13%
Sugars
17g 18%
Salt
0.2g 3%

of the reference intake
Carbohydrate 16.7g Protein 0.8g Fibre 1.4g

Method

Shake the coconut milk tin well, then open and pour 200ml into a large lidded bottle or jar with the juice, rum and some ice cubes.
Shake really well until combined, then strain into glasses with extra ice to serve.

See more Summer cocktails