You should receive an email shortly.
Please log in to add this recipe
Go to binder
Fancy a piece of pizza, but don't want to nip down to the local takeaway? Make your own margherita-style toast to satisfy your cravings – super quick. Add anchovies for a salty taste of the sea. See method
of the reference intake
Toast the slices of six-seed sourdough bloomer.
Scatter over the mozzarella and slow-roast tomatoes, shaking off excess oil, then top with the anchovies, if using.
Grill on a medium heat for 4-5 mins until the cheese has melted, then top with chopped parsley leaves, if you like.
See more Tomato recipes
Before you comment please read our community guidelines.