Email the ingredients

Please enter a valid email address
Terms of Use. We will send you an email containing the ingredients list and method for this recipe as well as a link to access it on Tesco Real Food. This service involves no registration or subscription.
You should receive an email shortly.
Add this recipe to your binder

Please log in to add this recipe

This recipe is in your binder

Go to binder
Share this recipe

New Yorker lunchbox recipe

4 ratings

Pack them off to work with this sandwich and sweet heart treat - A New Yorker sandwich is a great gift if you're going to be away from your loved one on lunchtime this Valentine's Day. See method

Serves 1
10 mins to prepare
692 calories / serving

Ingredients

3 cornichons, finely chopped
1 tbsp mayonnaise
1 tbsp American-style mustard
2 slices Tesco Finest rye and mixed seed sourdough
2 slices pastrami (from a 100g pack)
2 slices Emmental, each cut into 2 triangles

For the snacks

4 brownie bites (from a 20-pack)
2 strawberries, hulled

Each serving contains

Energy
2900kj
692kcal 35%
Fat
35g 50%
Saturates
14g 68%
Sugars
19g 21%
Salt
2.5g 41%

of the reference intake
Carbohydrate 60.5g Protein 30.8g Fibre 7.3g

Method

Mix the cornichons with the mayonnaise and mustard in a small bowl. Spread over both slices of bread. Layer the pastrami and Emmental on one slice, then top with the other. Wrap in some baking paper and pop into a lunchbox.
Use a small, sharp knife to cut two arrow head and two arrow feather shapes from the brownie bites. Slide the strawberries onto cocktail sticks and add an arrow and a feather brownie piece on either side.

See more Lunch recipes