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Pineapple 'martini' recipe

17 ratings

Serve up summer in a glass with this tropical pineapple mocktail recipe. Shake together pure pineapple and orange juice, mint and ice and serve – it's that easy! Or, see the tip below for how you can turn this summer drink into a float. See method

Serves 1
5 mins to prepare
108 calories / serving
Vegan
Vegetarian
Gluten-free
Dairy-free

Ingredients

150ml 100% pure pineapple juice
50ml 100% pure orange juice smooth
10 fresh mint leaves, plus 1-2 finely shredded to garnish
a few ice cubes
¼ thin orange slice, to garnish

Each serving contains

Energy
460kj
108kcal 5%
Fat
0g 0%
Saturates
0g 0%
Sugars
23g 25%
Salt
0g 0%

of the reference intake
Carbohydrate 24.2g Protein 1.7g Fibre 0.6g

Method

Shake the juices with the mint leaves and ice in a cocktail shaker or sealed jam jar for 30 secs.
Strain into a martini glass and garnish with the orange slice and shredded mint.

Tip: Turn this into a tropical juice float by serving in a sundae glass. Add some chopped pineapple and a scoop of vanilla ice cream.

See more Mocktail recipes